April 17, 2009

Fork Washington : Sly Fox Beer Dinner @ Alison two


There are many things to love about Alison two in Fort Washington, but beer is- of course- at the top of my love list.

From day one, Beverage Director Tom Pitakkas has brought his beer passion to the establishment. Pitakkas- a homebrewer himself, has quite the palatte and quite the lineup.
Alison two only have 8 handles I think, but they are all well thought out ranging from Russian River to Ommegang rouge...they now pour O'Reilly's stout as well.

Sometimes I get beer dinnered out-but I've been lucky lately. I had a wonderful time at Spinnerstown two weeks ago and now I am really looking forward to this one. The price is right for the amazing food that will be placed before you.

The night will start intimately with a reception on their back room (fireplace and all).
We'll gather there for about a half hour or so...then head into the dining room.

The MOST exciting part is the Fort Washington Train Station is right across the st.
So Philly beer folk- you have no excuse;)

SEPTA R5 to doylestown
5:50 leave suburban
arrive in Fort Washington at 6:26

m e n u for wednesday May 6th-=


Hors d'oeuvres:
Frito Misto, Butter Ponzu, Cod, Sawagani Crabs
Broccoli Bites with Robiola with Royal Weisse

Entrees:
Hanger Steak Tartare, Rye Ice Cream, Green Apple
with Christmas Ale

Ricotta Gnocchi & Mussels Gratin, Smoked Tomatoes Ras El Hanout with Rt. 113 IPA

Fried Pork Cheeks, Brussels Sprouts Choucroute with O’Reilly’s Stout BBQ Sauce with O’Reilly’s Stout

Dessert:
Bittersweet Chocolate Layer Cake, Chocolate Sorbet
with Ichor, a quadruple Abbot-style ale

Diners get ALL of the dishes on the menu with the beer pairings for $56 per person including tax and gratuity. Limited seating available. Reservations needed. Call 215/591-0200.

*Menu items may change based on market availability.

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