With a last name like Woods- I'd kind of have to go to a place called Timber within the first week of opening.
The fact that they are pouring Sly Fox O'Reilly's Stout and Sly Fox Royal Weisse might be further impetus.
I didn't get a chance to eat last night- but I'll be back very soon.
There's 8 craft offerings including Ommegang Witte, Weyerbacher Merry Monks and Dogfish Head 90.
Zip, zilch, zero macros on tap.
The bar area has about 8 seats and 3 high tops.
It's layed out as more of a restaurant with a bar in it-which I think works in this case.