I had the grilled peach salad at Southwark for the first time last year. Perhaps August or Sept.
I still think about it and hope its on the menu every time I go to Queen Village's sweetest spot. Tonight I lucked out. I went to meet a friend. She was excited about the sidecars. I was starving and much more excited about the edibles.
I finished up with something called Wreckfish which was served with her own lettuce and kiwi berries. The low-harvested fish eats sort of like a grouper. The kiwi berries were a nice touch. They're kind of like a miniature kiwi without the fuzz.