February 8, 2011

A rare firkin of Odyssey at Standard Tap tomorrow night 6 pm

What's the only thing that can make Sly Fox's Imperial IPA more delicious?
Perhaps put it in a firkin, dry hop it and throw it on top of the old school fridge at Standard Tap.
tomorrow night.

This is your only chance to try it all year until we brew 2011's and tap it at our Anniversary party the second week of December.

Do you really want to wait till then?

Tapping at 6 pm.

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