October 18, 2012

It's been a good year- Happy Birthday BARCADE 10/25


Plan on being at BARCADE next Thursday.
It's their one year Anniversary, and Barman Sean Hallion has crafted quite the list.
He called me at least a month ago asking for something special and I was able to get him a 1/6 of our De Molen Collaboration, "Smoke and Beards." It's a triple with cherrywood smoked malt and it's a real treat. There's an accent of smoke, still clean, well-balanced and a smoked beer you can actually stand for more than a glass.

OPEN AT 2 pm

THE POURS 

Allagash Smoke & Beards – 8.5% ABV – Smoked Abbey Tripel collaboration with De Molen from the Netherlands
Avery Uncle Jacob’s Stout – 17.5% - Imperial Stout aged in bourbon barrels
Ballast Point Sour Wench – 5.4% - Sour Mash Wheat Ale brewed with Blackberries
Bell’s Rye Stout – 6.7% - Rye Stout
Brooklyn The Concoction 2010 – 6.8% ABV – Beer that’s like a cocktail with lemon peel, ginger, and honey aged 2 years
Bruery Oude Tart – 7.5% - Flemish Red Sour
Dogfish Head 2011 120 Minute IPA – 18.0% - Strong IPA, careful with this one. Aged a year.
Evil Twin Femme Fatale – 6.0% - Belgian Sour Ale
Flying Fish “Cabernet Sauvignon” Abbey Dubbel – 7.3% - Belgian style Dubbel aged in Cabernet Sauvignon barrels
Founders KBS 2011 – 11.2% - Fan favorite, aged 1 year
Great Lakes Commodore Perry IPA infused w/ oranges (cask) – 7.5% - Cask infused with oranges
Half Acre Double Daisy Cutter – 8.0% - Imperial IPA
Harpoon Uncle Fester – 6.8% - Oktoberfest aged on Brett
Hill Farmstead Ephraim – 10.3% - Unfiltered, double dry hopped Imperial India Pale Ale
Nebraska Melange A Trois – 10.2% - Belgian blonde aged in French Chardonnay barrels
New Holland El Mole Ocho – 8.8% - Spicy
Russian River Temptation – 7.3% - Sour Blonde aged in French oak barrels
Sixpoint Old Krusher 2010 – 10.7% - Barley Wine aged 2 years
Stone 16th Anniversary – 10.0% - Imperial IPA brewed with lemons
Victory Otto in Oak – 8.1% - Smokey deliciousness
Weyerbacher Sixteen – 10.5% - Braggot Ale brewed with honey
Yards Bourbon Old Bart 2010 – 10.3% - Barleywine aged 2 years



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